I have written about our amazing stay on the beautiful Viking Delling Longship before but I didn’t go into detail about all our fabulous dining experiences as I decided they quite rightly deserved their own post.
Viking River Cruises does a lot of things exactly right and the food on our cruise of southern France was one of those things. In fact, it was a highlight of our trip. We are big fans of a culinary experience and often plan our trips around where we are going to eat next so having a great foodie experience on the ship was perfect for us.
Since we spent the day sightseeing before we actually boarded the ship for the first time, our first meal on the ship was dinner. Although you are not expected to dress formally for dinner, the dining room is always beautifully set up with white tablecloths and lovely dinnerware. If you are feeling even more casual, you can always dine on the Aquavit Terrace with a nice view and fresh air, which we did one night and for several lunches.
In the main dining room, you are handed a menu to make your choices which is so lovely! They always had several options and if you wanted to try more than one, it was no problem at all.
Everything we ate for dinner was delicious and, if we were not completely satisfied, we could easily ask for something else. This only happened to me once when I decided to try frog legs for the first time. Not a fan. Not at all. However, Tom loved them and ate both his and mine.
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